Thai Kitchen Experience – aromatic, vibrant, inspiring

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You are welcomed with a drink at the beginning of the evening. Green tea and coffee are available throughout the course. All equipment and ingredients are provided, allowing you to fully focus on the culinary experience.

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Together, you embark on a journey through different regions of Thailand, exploring traditional techniques and the balanced use of herbs and spices.

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The Menu
A Thai-inspired appetizer.
Selected main dishes from various regions of Thailand.
A dessert with a Vietnamese touch as a sweet finale.

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You cook step by step under guidance and enjoy the three-course menu together in a relaxed atmosphere.

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About the Instructors
The course is led by Pearl and Felix from Red Lotus Asian Food. Both bring extensive experience from authentic Thai cuisine and their food truck presence at local markets. With expertise and passion, they teach traditional recipes and techniques in a clear and approachable way. https://www.redlotus-asianfood.com/

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The course is held in German.